Reservations: 610.777.9611
Dans at Green Hills logo

Sweetheart Brunch Menu

Comments are Off

Chef’s Tasting & Champagne Pairing

Brunch – Sunday February 15, 2015
Dans at Green Hills – 1-3 PM (one seating)


Amuse Bouche:

Mini-Parfait- Granola/Yogurt/Fresh Berries


First Course:

Smoked Salmon & Caviar w/Red Onion Ribbons
Served over Mini-Yellow Corn Cakes w/Crème Fraiche


Second Course:

Blackberry Glazed Hazelnut French Toast
Hazelnut Butter/Blackberry Jam/Whipped Cream/Rum Sabayon


Third Course:

Diver Sea Scallop over Blood Orange Salad
Frisee/Arugula/Shaved Fennel/Goat Cheese


Fourth Course (Choice of):

Vegetable Frittata w/Petite Slice of Filet Mignon
Truffle-Florentine Egg Benedict


Fifth Course:

Fromage et Pommes
French cheese/Fresh Apple slices/Mini-Apple Crisp


All Courses will be paired with Champagne or Brut
Price is $49 per person including Champagne
($39 per person w/o Champagne)
Tax and Gratuity not included

About the Author
Web designer, SEO & social media manager.