Reservations: 610.777.9611

**Additional daily vegetarian entrees available**

 

Menu

  • Main Courses

  • Starters

Main Courses

  • “Prime” New York Strip

    Roasted Rosemary Fingerling Potatoes / Mushrooms / Asparagus / Pomegranate Arils / Truffle Butter / Pomegranate
  • Pennsylvania Chicken

    “French Cut” / Sweet Potato Gnocchi / Swiss Chard / Andouille Gravy – $23
  • Pan Seared Salmon

    Fig Apple Risotto / Green Beans Almondine / Port Drizzle / Orange Reduction – $30
  • “Prime” Filet Mignon of Beef

    Blue Cheese Garlic Potatoes / Broccolini / Bordelaise / Crispy Leeks – 10oz $49 / 5oz $29
  • Crab Cakes

    Wild Rice Sweet Potato Fritter / Cajun Remoulade / Arugula / Radicchio – $32
  • Pork Tenderloin

    Sweet Potato Mash / Roasted Brussel Sprouts / Bacon / Apple Cider Bourbon Reduction – $27
  • Diver Sea Scallops

    Fingerling Potatoes /Caramelized Fennel / Leeks / Celeriac Apple Puree / Citrus Beurre Blanc – $34
  • Duo of Duck Breast – Jurgielewicz Farms

    Buckwheat Spaetzle / Fresh Sauerkraut / Cranberry Port Reduction – $36
  • Chicken Penne Pasta

    Boneless Chicken Breast / Sun-Dried Tomatoes / Spinach / Parmesan – $22
  • Rack of Lamb

    Roasted Garlic Smashed Potatoes / Dijon Crusted / Honey Glazed Carrots / Rosemary Garlic Demi – $35
  • Vegetarian Pasta

    Cavatappi / Mushrooms / Butternut Squash / Swiss Chard / Mushroom Broth – $19

Starters

  • Cream of Wild Mushroom Soup

    Parmesan Cheese / Croutons / Crispy Parsley / Truffle Oil – $12
  • Sweet Potato Soup

    Apples /Pretzel Dust / Spiced Whipped Cream / Sunflower Seeds / Thyme – $10
  • Harvest Salad

    Arugula / Spinach / Radicchio / Blue Cheese / Pickled Red Onions / Warm Bacon Vinaigrette – $10
  • Dans House Salad

    Grape Tomatoes / Dried Cranberries / Feta / Balsamic Vinaigrette – $8
  • Caesar Salad

    Romaine Hearts / Grated Lemon Zest / Parmesan / Prosciutto – $10
  • Baked Escargot

    Parsley Pesto / Crostini / Bread Crumbs / Parmesan – $11
  • Lump Crab Cake

    Pan Seared / Pepita Pumpkin Salsa / Chipotle Aioli – $16
  • Seasonal Ravioli

    Made in House / Chef’s Choice – $12